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$11.99 per Person One Choice of Rice Savory Fried Rice Basmathi, Samba, or Jasmine Rice Sauté with garden fresh Vegetables Pilaf Rice South Indian style fried rice with Nuts and Raisins Mediterranean Rice Glazed with a mild tomato and fresh herb Mediterranean sauce "KABSA" (Arabic Rice) Excellent complement to Pilaf Rice and Chicken Biryani Basmathi Rice Pan roasted in an traditional Middle Eastern flavorings Choice of Meat or Sea Food Chicken, Pork, Beef or Mutton, Your choice of meat could be substituted for a seafood item (Prawns, Calamari, Crab, Fish) Cutlets two per serving Fish, Meat or Vegetarian Potato Curry or Tempered Potato with onions Potato Cooked in Roasted Sri Lanken Spices and Coconut Milk Cashews Curried Cashews or Cashew Badun Tender Young Cashews Cooked to Perfection in Sri Lank an Spices and Coconut milk Eggplant Eggplant Moju, Eggplant Curry Fried eggplant, Onions and Green Chilies mixed in a Authentic Mustard Vinaigrette Pappadams Malay Pickle Chef's Suggestions- You may Substitute your Side Dishes with the following choices Excluding Potato/ Papadams/ Cutlets Mirichchi Chicken Chicken Vindaloo Rendang Chicken Fish Curry in Spicy Mustered Vinaigrette- excellent with any of the listed rice dishes Grilled or Baked Fish Stuffed Calamari Curry Mixed Seafood Badun Green Bean Sauté Banana Blossom Badun with Dry Prawns Mango Curry Pineapple Curry Alu Kesel Curry or Badun Beet Root Curry or Salad Green Bean and Carrot Sauté Stuffed Capsicum Curry Mung Dhal Chick Pea Curry Eggplant Curry Eggplant Pickle Seafood Fried Rice $13.99 per portion Saffron Flavoured Basmathi Rice tempered with Prawns, Calamari, Eggs, Green Peas, Green Onions, Pineapple, Diced Tomato's and been sprouts One Meat Curry of your choice Choice of Chicken, Lamb, Mutton, Pork, Beef * additional $1.00 charge for boneless lamb Mango Chicken Chicken with green and red peppers in a spicy Mango Sauce Rendang Chicken Chicken cooked in Malaya curry sauce Malay Sizzling Beef with black pepper sauce, Anaheim chili, red bell pepper & sweet onion Curry Lamb simmered in Penang curry sauce with freshly selected vegetables One Sea Food of your Choice Mango Prawns with green & red peppers in a spicy mango sauce Crab Curry * seasonal Calamari Eggplant Eggplant Green Been Blanchen or Eggplant and Potato Pahi Potato Curry or Tempered Dhal Cutlets |
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